Eat & Drink

A proper kitchen, a proper welcome

Honest, seasonal food and a well-kept bar. Menus change with what's good — so they live here as web pages, always current.

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The dining room at The Crooked Swan, laid up for service

The one people drive in for

Sunday Roast

Served every Sunday, 12–3. Booking strongly recommended.

Beef, chicken, pork and a proper vegetarian roast, with all the trimmings. Worth booking ahead, especially for a table of more than four.

  • Roast Sirloin of Beef
  • Roast Chicken Supreme
  • Slow-Roast Pork Belly
  • Roasted Vegetable & Nut Wellington

Menu

to start

  • Soup of the day with crusty bread

    £6.00
  • West bay mackerel ceviche with lime, ginger and chilli dressing,

    radish and coriander salad

    £6.50
  • Red mullet fillet with nduja and butterbean cassoulet,

    crispy sage and sage oil

    £7.50
  • Olive freekah with pickled yellow pepper, baba ganoush,

    courgette and tomato salsa and lemon balm cress

    £6.50
  • Roasted and pickled heritage beetroots, goats curd,

    red vein sorrel and balsamic gel

    £6.50
  • Black pudding and pancetta croquette

    with brown sauce, crispy onions and nasturiums

    £7.50
  • Chicken liver parfait with gingerbread,

    spiced apricot chutney, toasted brioche and watercress

    £7.50
  • 'Poutine' (crunchy chips, gravy, cheese curds - Canadian classic)

    £5.50 / £8.95
  • Grilled flatbread with bone marrow garlic butter

    £5.50

to follow

  • Brixham crab macaroni gratin, chives and lemon

    £17.50
  • Homemade chicken kiev, mashed potatoes,

    bobby beans and red onion

    £16.00
  • Slow roasted shoulder of lamb, smoked aubergine puree,

    charred hispi cabbage, fondant potato

    £18.50
  • Plaice with caper and parsley butter sauce, new season potatoes,

    marsh samphire and burnt lemon

    £17.00
  • Summer vegetable rissotto with crispy quail egg

    £14.75
  • Steak and otter ale pie, mashed potatoes,

    chervil buttered carrots

    £13.50
  • Smoked chicken, watercress, soft boiled quail eggs,

    avocado and baby gem salad

    £13.75
  • Crooked swan beef burger

    £14.50
  • Spiced sweet potato and chick pea burger

    £11.50
  • Both served with red onion jam, watercress, tomato and balsamic reduction, crunchy chips

From the Chargrill

  • 8oz ribeye

    £21.00
  • 10oz sirlion

    £22.00
  • 10oz rump

    £18.00
  • Bacon chop

    £16.00
  • Pousin spatchcock, lemon and thyme

    £17.50
  • Herbed aubergine, tofu and courgette skewer

    £14.50
  • All served with BBQ corn on the cob with paprika butter, cripsy onion and rocket salad, crunchy chips or new season potatoes.

  • Sauces — stilton or peppercorn

    £2.00
  • Dressings — chimichurri or sriracha mayo

    £2.00

Sides

  • Crunchy cooked chips

    £2.95
  • New season potatoes

    £2.95
  • Mashed potato

    £2.95
  • Chervil buttered carrots

    £2.95
  • Chared hispi cabbage

    £2.95
  • Bobby beans and red onion

    £2.95
  • Crispy onion, watercress and rocket salad

    £2.95
  • Broccoli and toasted almonds

    £2.95

Lunch time specials

Lunch time specials

  • Honey roast ham, fried hen eggs and crunchy chips

    £12.50
  • Fish finger sandwich on crusty white bread, tartare sauce

    and crunchy chips

    £9.00
  • Slow cooked beef and yorkshire pudding burrito with gravy,

    horseradish and crunchy chips

    £10.50
  • The Crooked Swan ploughmans, honey roasted ham,

    cheddar, blue cheese, crusty white bread, chutney, pickled onion

    £11.00
  • Poutine with bacon, mushroom and onions - Canadian classic

    £9.95

Dessert menu

Dessert menu

  • Chocolate millionaire tart, salted caramel

    and vanilla ice cream

    £6.50
  • Lemon posset, strawberry and lemon

    balm salad, crispy meringue

    £6.00
  • Steam somerset cider and apple pudding,

    cider syrup, candy apple ice cream

    £6.50
  • Raspberry and white chocolate cheesecake,

    frozen raspberries and raspberry sorbet

    £6.00
  • Local cheese board, dried fruit and walnut pieces,

    artesian crackers and medlar jelly

    £9.00
  • 2 scoops Lovingtons ice cream or sorbet

    Vanilla, Strawberry, Chocolate, Candy apple, Raspberry, Lemon, Mango, Strawberry

    £2.50

Book a table

Quickest is to ring us on 01460 208414 — someone's behind the bar from 8am. Or leave it here and we'll confirm by return.

Reserve a table

Or call 01460 208414

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News, offers & what's on

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